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My Lisbon: A Cookbook from Portugal's City of Light
by Mendes, Nuno
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| Sharing recipes inspired by the dishes that he grew up eating, Mendes takes you to his beloved Lisbon, revealing the secrets for re-creating the city's most vibrant dishes. Via evocative essays and luminous photography, he gives recipes for delicious bolas de Berlim (fluffy doughnuts often sold on the beach), sizzling squid with coriander, and roasted orange-rub pork belly with fennel. This is a heart-warming and intimate look at a city with a modern, bustling food scene steeped in centuries-old traditions. | | |
Published 2018
by Putnam, Hardcover, 372 Pages, ISBN: 9780399581717, ISBN-10: 0399581715, List Price $35.00.
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